Another name for egg beater is whisk. A whisk is a cooking utensil that was used since last generation and a must item to have in our kitchen. Whisk is used in food preparation to blend ingredients or to incorporate air into a mixture where the process is known as whisking or whipping.
Most of the whisk in the market consist of a long, narrow handle with a series of wire loops joined at the end. The wires are usually metal but some are plastic and from bamboo too!
In Pandan, there are 4 measurement of whisk.- 8"
- 10"
- 12"
- 14"
For pricing and other enquiries as well as for ordering: please email to pandanpbb@yahoo.com
Jom ke Pandan!
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