Kuih Semperit is one of the favorite kuih during Hari Raya. It has few types of mold : Long, floral or round. The long mold is one of the fastest moving item and from traditional made, it has been transformed and made by plastic. Easy to use and keep as well. Long last too. Below are the sample of the finishing.

The receipe
125gm butter
30gm icing sugar
1/2 teaspoon vanilla essence
1 egg yolk
220gm plain flour
egg yolk for decoration

Cream butter with sugar, vanilla essence and egg yolk untill fluffy
Gradually, fold in flour and mix well till mixture become soft dough
Place dough into the mold, pipe and cut into 5 - 6cm
Bake in preheated 170c over for 15 minutes or untill it turn golden brown

Happy baking!
For pricing and further enquires: please email to
Jom ke Pandan

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