Wednesday

Serbuk Taufu Fah : GDL/Sekko


To make the hot tau foo fah, you will need a special caking ingredient called Lactone or its scientific name Glucuno-Delta-Lactone (GDL). 


RESEPI TAUFU FAH

BAHAN BAHAN:

   300gm Kacang Soya
·         2 litre Air
·         * 2 ½ sudu besar Tepung jagung
·         * ½ sudu teh SERBUK TAUFU FAH
·         * ¼ cawan air masak
·         1-2 helai Daun pandan
·         Air gula putih atau merah

CARA-CARA:
1. Basuh kacang soya & rendam selama 4-5 jam
2. Jangan terlalu lama nanti taufu fah akan berair
3. Kisar kacang soya bersama 2 litre air & tapis menggunakan kain muslin (kasa)
4. Masukkan daun padan & masak air soya hingga betul-betul mendidih
5. Dalam mangkuk berasingan campurkan bahan-bahan yang bertanda * tepung jagung, serbuk taufu fah & air
6.     Sediakan  bekas tahan panas untuk memastikan taufu fah sentiasa panas dan menjadi keras
Tuang dengan segera air soya yang telah mendidih kedalam bekas. Bacuhan tepung jagung dikacau seketika dan masukkan kedalam air soya panas cepat-cepat. Kacau rata sekejap dan tutup. Biarkan selama 30 minit dan siap

Last update: May 2014
For enquiry/order, please do email us at pandanpbb@yahoo.com

Monday

ANNAHISHAM CHEEZY SAUCE



AnnaHisham merupakan product bumiputera. Ianya cukup mudah disediakan – hanya penambahan air panas sahaja. Hasilnya sama seperti cheezy sauce yang dinikmati di Fast Food Outlets.

Kandungannya:
Milk Solids, Vegetable Fat, Modified Starch, Maltodextrin, Vegetable Powder, Cheese Solids, Flavour Enhancers, Dextrose, Salt, Glukose Syrup Solids, Food acids, Flavourings, Mineral Salt Spices. Yeast extract, Anti Caking Agents. Spice Extract Colourings.

Cara Penyediaan:
Campurkan serbuk cheese dengan air panas >85c sedikit demi sedikit. Gaul rata hingga sebati dan pekat. Penggunaan serbuk cheese dan air bergantung pada berapa banyak yang hendak dihidangkan

Panduan Penyimpanan:
• Simpan di tempat dingin dan kering
• Elakkan dari terkena direct cahaya matahari
• Bancuh sekadar penggunaan sahaja
• Penyimpanan dan penggunaan mengikut tarikh luput yang tertera di bungkusan

Selamat Mencuba!
Last update: May 2014
For enquiries/order, do email us pandanpbb@yahoo.com

Wednesday

Parchment Papers

You can get your parchment paper here at Pandan! 


Last update: April 2014
For enquiries/order , do email us pandanpbb@yahoo.com

Monday

MASON JARS: HEXAGON

Nothing is better than eating Rainbow Cake out of a jar. NOTHING. 
It tastes delicious, it's in a jar, you can pop a lid on to give it as a gift or party favor, or to store it, it looks wonderful, it's in a JAR, and it's fun!!!!

Here's a tutorial for Rainbow Cake in A Jar:



Looking for a perfect gift door? Well, look no any further. Try out the recipes for Rainbow Cakes in a Jar. Its so cute!!! FYI, you can get your Mason Jars here at Pandan!


HEXAGON MASON JARS


RP028:

Suitable for 48gm/110ml
Measurements:
Height: 2' (base only)
RP029

Suitable for 58gm/190ml
Measurements:
Height 2.8' (base only)

Stay tuned, More Mason Jars to come! 
Last update: April 2014
For order/enquiries, please do email us pat pandanpbb@yahoo.com

Wednesday

3P 2708 Box


This long cake box set delivers all the essentials you need to present a picture-perfect gift...Simply fill the clear box with a homemade cupcake, mini cake, or cookies, then tie on ribbon for a touch of elegance.


Measurements: 13.2'x5'x2.4'
Available colour: Glossy Silver/Glossy Gold 

Last update: April 2014
For more enquiries/orders, do email us at pandanpbb@yahoo.com

Fresh Mascarpone Italian Style

Italian cheese that is thick, buttery-rich, delicately sweet and velvety, ivory-colored cheese produced from cow's milk. It is traditionally used for desserts such as Tiramisu, Red Velvet Cake but it also adds a unique flavor to Risotto or your favorite pizza. Mascarpone Cheese also has lighter taste than cream cheese, and it is softer too.



One of those Cream Cheese Frosting recipes that use Mascarpone (credits to Joy of Baking) :
227g Cream Cheese
227g Mascarpone Cheese
1 teaspoon of Vanilla Extract
1 cup of Icing Sugar
1 1/2 cup (360ml) Heavy Whipping Cream

Last update: April 2014
For orders/enquiries, do email us at pandanpbb@yahoo.com


Tuesday

Cake Board : Round/Square/Heart



Kek, Cake Board dan Cake Box is ONE.


Tiada kek tiada papan kek. Di Malaysia, kita selalu menggunakan terms cake board dan jarang menggunakan papan kek atau alas kek.  Papan kek adalah alas kek untuk senang diangkat and diuruskan.  Selalunya papan kek yang digunakan mengikut size kek.  Ada bermacam jenis papan kek yang paling common digunakan ialah yang diperbuat daripada plywood.


Pandan menyediakan rangkaian cakeboard dengan pelbagai jenis dan saiz. Untuk harga borong, sila email ke pandanpbb@yahoo.com

Last update: March 2014
For more enquiry, please email us at pandanpbb@yahoo.com

CAKE BOARD
Product Description Packing
Cake Board 13x17 1
Cake Board Heart 11 1
Cake Board Heart 13 1
CB ROUND
Cake Board Round 6 1
Cake Board Round 7 1
Cake Board Round 8 1
Cake Board Round 9 1
Cake Board Round 10 1
Cake Board Round 10.5 1
Cake Board Round 11 1
Cake Board Round 12 1
Cake Board Round 13 1
Cake Board Round 14 1
Cake Board Round 15 1
Cake Board Round 16 1
CB SQUARE
Cake Board Square 7 1
Cake Board Square 8 1
Cake Board Square 9 1
Cake Board Square 10 1
Cake Board Square 11 1
Cake Board Square 12 1
Cake Board Square 13 1
Cake Board Square 14 1
Cake Board Square 16 1

 Jom Ke Pandan.

For enquiry/order:
please do email us at pandanpbb@yahoo.com








DELUXE DECORATING SETS : 18 PIECES (16321)





This Deluxe 18 Piece Decorating Set contains the following:
-12 stainless steel nozzles (width 1.7 cm, height 3.1 cm)
(#2, #4, #24, #27, #30, #47, #59, #61, #63, #67, #96, #98) 
- 2 pastry bags (10' & 12' Polyurethane on linen/ 30 cm in length) and a storage case
- 2 couplings, 1 flower nail, 1 cleaning brush
- 1 booklet of decorating tips and ideas 

It is ideal for home kitchen decorating. 
Let your imaginations run free with this Deluxe 18 Piece Decorating Set. Come and grab this now 
Product Code: 16321

Last update: March 2014
For enquiry/order, please email us at pandanpbb@yahoo.com

COLORFUL CHOCOLATE STICKS!

Check it out this new colorful chocolate sticks! Make your lolichocolates more presentable & enjoyable!



Last update: March 2014
For pricing,enquires/order, please email us at pandanpbb@yahoo.com

Thursday

FONDA FROST FONDANTS

FONDA FROST WHITE FONDANT
No mixing necessary and it is easy to work with. It is ready to roll and easy to shape into beautiful borders, flowers and decorations. Add it with vanilla flavor to make it taste better, and accepts coloring very well - just add a little cake coloring to Fonda Frost White Fondant and knead until the color is even throughout.


- Extra White
- Ready to Use
- Easy to handle
- Halal certified
- 1kg


FONDA FROST FANCY FONDANT
Convenient four-pouch assortment is perfect for making multi-colored decorations. Add it with vanilla flavor to make it taste better. 

- Ready to Use
- Easy to handle
- Halal certified
- 285 gm

Available in:
-Aqua Blue 
-Pineapple Yellow 
-Redcurrant Red 
-Plum Black 

Last update: March 2014
For enquiry/order, please email us at pandanpbb@yahoo.com

Tuesday

Serbuk Dadih Buah Buahan


Product of Happy Grass
Halal Status
Ingredients:
Sugar, Citric Acid, Agar Agar, Creamer, Permitted Food Coloring & Flavoring, Vitamin C




Flavor
Rose Bandung, Sweet Corn, Honey Dew, Raspberry, Lychee, Strawberry, Soursop, Chocolate, 
Cappucino, Orange, Vanilla

Cara memasak:
Didihkan 3000ml air dengan 100g gula. Setelah gula hancur masukkan 1 tin susu cair. Tutup api dan masukkan serbuk dadih segera ini. Kacau sehingga rata.Anda boleh juga menambah potongan buah-buahan atau nata de coco ke dalam bancuhan.Tuangkan ke dalam acuan dan sejukkan ia ke dalam peti sejuk.

For enquiry/order, please do email us at pandanpbb@yahoo.com

Monday

BUTTERMILK, GET IT HERE!


What is buttermilk?
Buttermilk was the milk that remained after cream was churned to make butter.  This is a low fat milk. This creates a slightly thick milk and gives a rich, tangy flavour to scones, pancakes, muffin and cakes.

600ml


RED VELVET CAKE

A (bahan untuk diayak bersama)
250g cake flour
1 tsp baking powder
1/2 tsp garam
2 tsp koko powder

B:

240 ml buttermilk
2 tbsp pewarna merah - dicampur ke dalam buttermilk

C:

113g butter
300g gula castor
2 biji telur gred A
1 tsp vanila

D:

1 tsp cuka
1 tsp baking soda

Method
1. Pukul butter selama 2 minit.
2. Masuk gula castor, pukul lagi 3 minit.
3. Masuk telur sebiji sebiji.
4. Masuk vanila
5. Masukkan A - tepung dan buttermilk berselang seli. Mulakan dengan tepung, akhiri juga dengan tepung.
6. Dalam bekas kecil, curahkan cuka ke atas baking soda (bahan D). Habis saja buih, terus curahkan ke dalam batter.
7. Masukkan ke dalam 3 biji loyang 9". Bakar pada suhu 175g selama 30 minit



Happy Baking 

Jom Ke Pandan.

 For enquiry/order, please do email us at pandanpbb@yahoo.com


Wednesday

NUMBERS CAKE PAN

Use our numbered cake pans to make numbered cakes for birthday special occasions on just because you want to do something different

This Number one cake pan would be the perfect cake pan to celebrate a child's 1 st birthday with. This Number 1 cake pan holds 1 cake mix. This cake pan would also be a perfect pan to make a jello mold of the Number 1 with too! 
This pan is 11.5 inch x 3inch deep. Made of aluminium.




This number two cake pan measures approximately 8" and is oven safe up to 375 degrees. One regular sized cake mix will make 2 of these number pans. This pan is also great for molding gelatin. This pan has 2 inch deep & 11 inch length. Made of aluminium.




This number three cake pan measures approximately 8" and is oven safe up to 375 degrees. One regular sized cake mix will make 2 of these number pans. This is a great sized cake pan to put on top of another cake to feed more people.
This pan is 3 inch deep and has length of 12 inch. Made of aluminium.


This number eight cake pan measures approximately 8" and is oven safe up to 375 degrees. One regular sized cake mix will make 2 of these number pans. You can also put this cake on top of another cake to feed more people if you need to.
Approximately has 3inch deep and 12inch length

 Jom Ke Pandan.

                                For enquiry/order, please do email us at pandanpbb@yahoo.com

ALUMINIUM FOIL

In Pandan, we do acknowledge the need of our bakers for their baking needs.


Besides of the versality, low cost and convenience, alum foil has few features as:

1) Freezer or oven convenience
2) Microwaveability
3) Easy Clean Up
I
Alum Foil 8550
Top: 213mm x 119mm
Base: 191mm x 101mm
1pack of 10 pieces


 Alum Foil 53920
325mm x 260mm
1 pack of 5 pieces

 Jom Ke Pandan.

                                For enquiry/order, please do email us at pandanpbb@yahoo.com



Tuesday

Tiramisu Biscuit : Forno Bonomi

Known in Italy as Savoiardi, Ladyfingers are a sweet, fairly dried, finger-shaped sponge cakes. Ladyfingers are often used in making the classic Italian Tiramisu, or enjoying with a cup of your favorite coffee or tea. 

 400gm




 100gm

Resepi Tiramisu
  • 1 pack Forno Bonomi Savoiardi Ladyfingers 
  • 125 gm Tatura Cream Cheese
  • 2 cups Heavy Whipping Cream
  • 1/2 cup cold coffee [any kind diluted with hot water and let cool]
  • 4 tbsp powdered sugar
  • 1 heap full tbsp cocoa for dusting
  • Beat cream cheese and sugar in a bowl until combined
  • In a chilled bowl, beat whip cream until firm peak formed (if bowl not chilled, whip cream must be really cold)
  • Fold cream cheese into the whip cream mixture
  • Arrange ladyfingers side-by-side in a serving dish, pour 1/4 cup cooled coffee until the biscuits absorb the coffee
Method
  1. Cover the biscuits with cream. Repeat step 4 to form more layers as desired
  2. Top with a layer of cream mixture. Dust the top with  cocoa, fully covered
  3. Refrigerate at least 4 hours before serving
Last update price: Jan 2014
For enquiry/ordering, please drop email at pandanpbb@yahoo.com

Monday

Paul Thicken Cream (Double Cream)


What is thickened cream?
Also known as double cream. It is thick type of whipping cream, can be whipped. Use direct from the box.
Product of Australia
Halal status from Halal Food Service Australian
250ml

Shelf Life : 4 months

Lets preview one of the question sent :
Question: How do I turn thicken cream into whipped cream?
Answer : Add the the cream and whip quick until the cream is slightly thickened. At this upon time, you can add the sugar and flavoring. Continue to whip it become soft peaks. Do not over whip as the cream will become stiff and curdle. Whipped cream made with good quality cream should last 24 hours

Last update price : January 2014
For enquiry/ordering, please email to pandanpbb@yahoo.com

Thursday

Qwip : Whipped Light Cream



Qwip Sweetened Whipped Light Cream are among the best selling ready whipped product in Pandan. Homebased customer as well as business need. It is guaranteed stay sweet and always keep refrigerated.

396g
Certified Halal Status

Last update price: Jan 2014
For enquiry/ordering, please drop email at pandanpbb@yahoo.com


Wednesday

Golden State: Light Whipping Cream




Light whipping cream on the rack - A delicious real dairy topping specially formulated  for use on drinks, fresh fruits, waffles, sundaes, pie and the most popular application ice blended. It is ready to use straight from the can, offering tremendous convenience. 

Keep refrigerated
Halal certification
396gm

For enquiry/ordering, please drop email at pandanpbb@yahoo.com

Tuesday

Where is PANDAN?


Ring! Ring!
Pandan Staff : Hello Pandan.
Pandan customer : Hello, Pandan ni kat mana? Where is your location?

Our Location:
Pandan Pusat Bekalan Bakeri
12 Jalan Plumbum P7/P
Pusat Komersial Seksyen 7
40100 Shah Alam
Contact number :0355111349

Landmark : Pintu UiTM Shah Alam/Wisma Jakel/ICity
Operation Hours : 930am - 9pm
Open everyday except Hari Raya AidilFitri & AidilAdha

Enquiry email : pandanpbb@yahoo.com

Thanks and happy to be in the baking world!

About Pandan


A little disclosure about Pandan.....
Pandan Pusat Bekalan Bakeri telah beroperasi sejak May 2010. Berstatus bumiputera, kami beroperasi di Pusat Komersial Seksyen 7, Shah Alam.  Location landmark : Wisma Jakel dan ICity. Known as one of bumiputera company yang be in the market dengan satu vision: To help out in providing bakery supplies need in Malaysia and of course akan jadi competitor kepada known bakery supplies yang lain.

So far, business are on track dan hoping to capture more market. Pandan juga telah bekerjasama dengan pihak, just to name a few : Kolej Komuniti, University which have culinary schools, homemade baker yang need support in product and credits, MAIS, PappaRoti and some other industries.

Not only we open for walk in customer, kami juga deliver items sekitar Shah Alam/Subang dengan pembelian RM300 ke atas. Also online business sejauh Brunei, Indonesia, United States dan Singapore. No boundaries business!

Nor forgetting to those yang nak good price but of course in volume, we are open for discussion. Thanks, Mrs Pandan

For more details, sila email enquries to pandanpbb@yahoo.com