Date/ Time | Recipes | Type of Class | Fees | Instructor |
18 Feb 2012 Saturday 10am-3pm | Frozen Foods! Karipap Samosa Sardine Roll Pau Goreng | Workshop | RM100 | Chef Yunus |
19 Feb 2012 Sunday 10am-3pm | Bread Workshop Whole Meal Horlicks Bread Red Bean Bun Cheese Bun Chicken Floss Bun | Workshop | RM120 | Chef Nena Zin |
25 Feb 2012 Saturday 10am-1pm | Cheese Cake Class! Macademia Cheese Japanese Cotton Cheese Marble Cheese Blueberry Cheese | Demo | RM100 | Chef Yunus |
26 Feb 2012 Saturday 10am-3pm | Basic Cake Decoration Class! Covering Cake with Cream Introduction the basic icing nozzle Triangle comb usage Piping rose and leaf, Basket wave, scrolls, shells, writing ropes, rosettes, drop flowers | Workshop | RM120 | Chef Yunus |
2 Mac 2012 Friday 12pm-2pm | Cake Demo Using Vivo Topping Le Fruit De Fraise American Cranberry Mix Peel Buttery Vanilla Cup Cakes Buttercream & Decoration | Demo | RM35 | Chef William Tan |
3 March 2012 Saturday 10am-5pm | Cupcake Decoration Vanilla Cupcake Mocha Cupcake Chocolate Cupcake Butter Cream & Fondant Cupcake deco | Workshop | RM120 | Chef Yunus |
Saturday
DEMO & WORKSHOP AT PANDAN BAKING STUDIO SHAH ALAM (FEB & MARCH 2012)
CAR CAKE PAN
What better way to celebrate getting a driver's licence than with the 3D Car Cake Just change the color of the icing to match the new driver's dream car.
It comes in a sweet pink box
Size : 14cm x 8cm x 25.5cm
Sample of the cake made with this pan.
Jom Ke Pandan.
For enquiry/order, please do email us at pandanpbb@yahoo.com
CAKE CUP CASE NO 1 : LEAF (1000 PIECES)
Cake Cup Case No 1
Type: Leaf
1000 pieces
While stock last!
Type: Leaf
1000 pieces
While stock last!
Jom Ke Pandan.
For enquiry/order, please do email us at pandanpbb@yahoo.com
Friday
CAKE CUP CASE NO 1 (2OO PIECES) : ASSORTED COLORS
Salam and hello to all. It has been a while since last update on product. Lots of customer been asking on varieties of baking cases. There are lots of type and sizes and we will trying our level best to put it for view.
Some call baking case, cake cup, paper case and cupcake case. Whatever name it is, these wonderful paper are representing your finishing to match your decoration and theme. Lets start with these colorful baking case. It is ready pack of 200 pieces
Dimension
Total Dimension 60mmBase 22mm
Height 19mm
Black
Green
Red
Yellow
Blue
Good Deal!
Jom Ke Pandan.
For enquiry/order, please do email us at pandanpbb@yahoo.com
CANDID: CUPCAKE DECORATION DEMO CHEF NENA JAN 28,2012
It is a session where participants are learning on techniques on how to decorate cupcakes.
Demo conducted by Chef Nena!
Demo conducted by Chef Nena!
Tuesday
CANDID: BASIC CAKE DECORATION WORKSHOP CHEF YUNUS JAN 21,2012
The above class taken place on Jan 21,2012 with Chef Yunus. It is a workshop where the participants learnt more about cake decoration
Everyone can take one back home!
Thanks, Pandan
Everyone can take one back home!
Thanks, Pandan
Monday
CANDID: JOM JALAN JALAN BAKING WITH CHEF KHAIRI FEATURING MARIA TUNKU SABRI JAN 15,2012
Enjoy the photo of Jom Jalan Jalan Baking with Chef Khairi & Maria Tunku Sabri which was taken place on Jan 15, 2011. Lots of tips and laugh during the session.
Thanks to all participants!
CANDID: HOMEMADE CHOCOLATE WORKSHOP (JAN 14,2012)
Enjoy the photos of the workshop session for Homemade Chocolate. Participants learnt on how produce homemade chocolate with the correct technique and how to market their product. Look out for another session of this class in the coming month.
Thanks Chef Nena!
Date | Time | Recipes | Type of Class | Fees | Instructor |
14 Jan 2012 | 10.30 am – 1.00 pm | Homemade Choc Classic Lollychoc Chocolate Bar Praline Edible Image Alphabet | Workshop | RM150 | Chef Nena |
Tuesday
CANDID: VARIOUS CAKE DEMO BY CHEF YUNUS (JAN 7, 2012)
Another Chef Yunus class which taken place on Jan 7, 2012. Very interesting demo class and the cakes are so yummy! Enjoy more pictures at our facebook : Pandan Pusat Bekalan Bakeri
Jan 7
Various Cake with Chef Yunus (Demo)
10am-1pm
RM80
Various type of cakes!
Thanks, Pandan
HOW TO BE FOOD SAFE: A VIDEO
I would like to share the above video which is very useful and makes us rethink of our way of handling foods at home. Food handling safety risks at home are more common than most people think. Believe, the four easy lessons of Clean, Separate, Cook and Chill can help prevent harmful bacteria from making our family sick.
Some of the points noted in the video:
1) Clean
Bacteria can spread throughout the kitchen and get on hands, cutting boards, knives and counter tops. Frequent cleaning can keep that from happening. Always wash hands with warm water and soap for 20 seconds before and after handling food
2) Separate
Cross contamination is how harmful bacteria spread. Keep raw meat, poultry and seafood and their juice away from foods that are not meant for cooked.
3) Cook
Even for experienced cooks, the improper heating and preparation of food means bacteria can survice. Use a food thermometer, you cant tell if the food is cooked safely by how it looks
4) Chill
Bacteria multiply fastest at temperatures betwwen 4C and 60C. Chilling food properly as one the most effective ways to reduce the risk of food borne illness.
To learn more about handling food, look out for dates of Pandan Handling Food Course at Pandan Baking Studio.
Next session:
Jan 28, 2012
Saturday
2pm - 5pm
Jom ke Pandan!
CANDID: VARIOUS CHEESE CAKE DEMO BY CHEF YUNUS (DEC 10, 2011)
This is the 2nd class held at Pandan and only now Pandan able to load for view. Due to some technical matters, we are unable to save photos for the very 1st class. The above demo class was handled by Chef Yunus. It was fun and lots of tips given by chef. The results of the cakes are also yummie. Thanks Chef & see you in other class!
Date | Time | Recipes | Type of Class | Fees | Instructor |
10 Dec 2011 Saturday | 10.30 am – 1.00 pm | Cheese Cake Macademia Cheese Japanese Cotton Cheese Marble Cheese Blueberry Cheese | Demo | RM100 | Chef Yunus |
Pandan will schedule this class in the coming coming months as there are request!
Check out on the February schedule which will be update in short while.
Thanks,
Pandan
FOOD HANDLING COURSE : JAN 28 (SATURDAY) 2PM - 5PM
Food Handling Course at affordable fee RM50 are here in Pandan. This is course is a value to a food handler as you will learn more about the do and don't in handling food. Pandan is creating an awareness of the food handling course as more and more homemade business in the market.
Join our first class:
Jan 28,2012
Saturday
2pm - 5pm
Fees: RM50. Payment upon registration
Note: You do not have to bring anything. Just come with clear mind.
Thanks, Pandan
DEMO : CUPCAKE DECORATION CLASS SATURDAY JAN 28: 3 MORE SEATS AVAILABLE
Salam and Hi to all Pandan customers!
2) Inform via * cashier counter at Pandan Shah Alam/Mydin * response thru inbox facebook * email to pandanpbb@yahoo.com * call to 0355111349 Information needed : Name/email address/contact number 3) Pay deposit of RM20 and remaining upon registration on the class day
Learn on how to decorate your cupcake to be more attractive. Pandan is organising a demo class with Chef Nena.Very limited seat but still can fulfilled request. Details of the class as follows:
Date : Jan 28, 2012 Saturday
Time : 10am - 1pm
Type of class : Demo
Fees: RM80
How to join?
1) Select the class
* Payment can made upfront or thru maybank (Bank info will be given upon signing)
What will you get?
1) Baking knowledge
2) Doorgift from Pandan
3) Meeting other bakers
4) Question and Answer session with chef
5) Recipies
6) Certificate of Attendance
Together we upgrade our knowledge in baking!
Thanks, Pandan
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